Antioxidant Capacity Assays
The antioxidant capacity of a sample pertains to its ability to neutralize free radicals either of a specific type or universally.
To help evaluate the antioxidant capacity of biological fluids, cells, and extracts, we offer the following assays:
- Our Total Antioxidant Capacity (TAC) Assay measures universal antioxidant capacity based on the reduction of copper(II) to copper(I).
- The Oxygen Radical Antioxidant Capacity (ORAC) Assay measures the ability to scavenge oxygen radicals.
- The Hydroxyl Radical Antioxidant Capacity (HORAC) Assay measures the capacity to reduce hydroxyl radicals.
Sorry - no product matches found.
12779 Gateway Drive, Seattle, WA 98168, USA • Tel: (206) 575-8068 • Fax: (206) 575-8094 • E-mail: email@example.com